Dec 21, 2024  
2021-2022 Undergraduate Catalog 
    
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2021-2022 Undergraduate Catalog [ARCHIVED CATALOG]

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BSBA 4440 - Hospitality Management Internship

Credit Hours: 3
This internship course is designed as a learning experience which integrates food service and business theory with actual job experience in a hospitality management-related work environment. The student must be enrolled in the four-year Hospitality Management program. The employer is responsible for evaluating and reporting the development of the student. Graded Credit/No Credit.

Prerequisite(s): Instructor approval required, with approval of School Dean


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